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I'll see your egg nog... (Reply)
I'll see your egg nog...
Date:
2007-01-02 02:21 am (UTC)
From:
angel-inspired.livejournal.com
...and raise you an egg nog with unusual ingredients. I've tried this recipe and it's actually quite flavorful.
Stash Festive Egg Nog
6 Stash Darjeeling or English Breakfast tea bags
2 eggs
1 can (14 oz.) sweetened condensed milk
1 teaspoon vanilla extract
1/4 teaspoon salt
1 quart milk
1/2 pint whipping cream
Ground nutmeg
Brew Stash tea bags in 1 cup (8 oz.) boiling water. Steep for 5 minutes. Remove tea bags. Cool tea. Add beaten eggs, condensed milk, vanilla, salt, tea, milk and mix well. Serve in mugs. Top each mug with whipping cream and ground nutmeg.
Makes 8 servings.
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I'll see your egg nog...
Date: 2007-01-02 02:21 am (UTC)Stash Festive Egg Nog
6 Stash Darjeeling or English Breakfast tea bags
2 eggs
1 can (14 oz.) sweetened condensed milk
1 teaspoon vanilla extract
1/4 teaspoon salt
1 quart milk
1/2 pint whipping cream
Ground nutmeg
Brew Stash tea bags in 1 cup (8 oz.) boiling water. Steep for 5 minutes. Remove tea bags. Cool tea. Add beaten eggs, condensed milk, vanilla, salt, tea, milk and mix well. Serve in mugs. Top each mug with whipping cream and ground nutmeg.
Makes 8 servings.